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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameCENTRAL COFFEE CO
Address719 LOUISE AV
 
City/State/ZIP
CHARLOTTE NC 28204
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 9/15/2021
Final Score @ Grade
96.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
20 1.50 Proper cold holding temperatures Yes Yes No 3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P. Observed milk, open oat milk, and almond milk requiring refrigeration in front counter reach in holding above 41f. All other items in cooler less than 41f and ambient air temp of unit at 39f. Observed cream in pitcher on counter at customer self service area at 44f. CDI- items discarded. Do not allow milk/nut milk products to remain out of temperature control. Maintain at 41f or lower or use TPHC procedures discussed during inspection. REPEAT
26 1 Toxic substances properly identified, stored, and used Yes Yes No 7-102.11 Label working containers of toxic materials such as cleaners and sanitizers.-Pf. Observed spray bottle of blue chemical labeled as bleach water. CDI- PIC discarded. REPEAT.
37 0 Contamination prevented during food preparation, storage and display Yes No No 6-404.11 Designate a separate area for items that are not for use and are being held for credit, such as dented cans or recalled products. -Pf. Observed dented can of pumpkin mixed with in use inventory in back area. CDI- PIC discarded. Segregate dented/damaged items from in use inventory - mark out of use if holding for return or discard.
38 0.50 Personal cleanliness No No No 2-303.11 Remove jewelry on hands and arms while preparing food. A plain ring, such as a wedding band, is allowed. 2-402.11 Use head coverings, beard guards and clothing to restrain body hair from contacting exposed food, equipment, and utensils. Observed employee preparing beverages wearing bracelets on wrist and not wearing hair restraint. Observed employee with long beard and no beard restraint - face mask is not effective beard restraint.
39 0.50 Wiping cloths: properly used and stored No No No 3-304.14(B) Hold in-use wiping cloths in sanitizer between uses. Observed multiple wet soiled wiping cloths laying on front line equipment/countertop not placed into sanitizer solution between uses. Once a wiping cloth has been used, place it into sanitizer solution if it will be re-used or remove it to soiled linen receptacle.
54 0 Meets ventilation and lighting requirements; designated areas used No No No 6-303.11 Intensity-Lighting - C. Observed ceiling light fixture not operating properly - not providing sufficient light to restroom areas. Repair.