|
12
|
1
|
Required records available: shellstock tags, parasite destruction |
Yes |
Yes
|
No |
3-203.12 Retain tag on the bag of shellstock until empty. Record date on the tag when the last shellstock from the container is used. Store tags in chronological order for 90 days. -Pf. Observed some dates last shellstock were used missing from tags. CDI - by instruction to start recorded dates on all tags. |
|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-501.114 Maintain sanitizer at correct concentrations. -P. Observed high temp dish machine not sanitizing properly after several cycles. Thermolabel did not turn black. Continued to run dishes through. CDI - Thermolabel did turn black and gauge on machine read 189F. Ecolab and Hobart were notified, Hobart will still make on site visit to ensure everything is in compliance with machine.
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf. Observed pans with sticker residue remaining and lemon slicer and veggie dicer stored with food debris. CDI - removed from shelf to be cleaned. |
|
42
|
0.50
|
Utensils, equipment and linens: properly stored, dried and handled |
No |
No
|
No |
4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Observed some pans on dish shelf wet stacked. |