|
13
|
1.50
|
Food separated and protected |
Yes |
Yes
|
No |
3-302.11(A) Separate the different types of raw animal foods. -P: Observed raw chicken over beef filet with produce in display case. CDI- chicken relocated to provide separation. |
|
27
|
2
|
Compliance with variance, specialized process, reduced oxygen packaging criteria or HACCP plan |
No |
Yes
|
Yes |
8-201.13 Submit a properly prepared HACCP plan to the variance committee or local regulatory authority as required. Observed ROP'd salami in display case. Employee stated package was opened after delivery and she used facility machine to re-package and seal. CDI-
Upon entry noticed ROP chicken, sausage in basket behind counter. PIC stated it was for employee. Price tags on packages indicated food was sold to employee. Facility is not approved for Reduced Oxygen Packaging. Cease using the vacuum sealer. Wrap or tape up machine so it cannot be used. Verification needed. |
|
35
|
0
|
Food properly labeled: original container |
Yes |
No
|
No |
3-602.11 Food packaged on premises for customer self service shall include a label with the common name of the food, ingredients in descending order, quantity of contents, name and place of business and major food allergens. -Pf: Observed wrapped coffee cake portions with safe handling instruction labels for customer self service. No ingredients, allergens on label. CDI- coffee cake pulled f4rom display. |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. Found splitting gaskets on doors of some coolers. |