|
1
|
0
|
PIC present, Demonstration - Certification by accredited program, and performs duties |
No |
No
|
No |
2-102.12 Certified Food Protection Manager - C Facility now has a properly certified food protection manager. The individual was not present at the time of arrival, but arrived shortly after the inspection began. The certified individual must be present in the facility at all times of operation. This became a 2 point deduction as of January 1st, 2014. |
|
13
|
1.50
|
Food separated and protected |
Yes |
No
|
No |
3-302.11 Packaged and Unpackaged Food-Separation, Packaging, and Segregation - P Observed raw eggs stored on a shelf in the prep cooler over vegetable and lower cook temperature items. -CDI Items were moved. |
|
37
|
1
|
Contamination prevented during food preparation, storage and display |
No |
No
|
No |
3-307.11 Miscellaneous Sources of Contamination - C Observed open bag of bread crumbs to be tied shut. Open dry goods foods shall be stored in a container with a lid or in a bag with a resealable closure. |