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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameCATERING KITCHEN - DUBOIS CENTER
Address320 E 9TH ST
 
City/State/ZIP
CHARLOTTE NC 28202
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 8/15/2022
Final Score @ Grade
98.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
15 1.50 Food separated & protected Yes No No 3-302.11(A)(1) Separate raw animal foods from ready-to-eat foods and washed/unwashed fruits and vegetables. -P For more information on food storage order please visit: http://meck.co/FoodSafety. Observed pan holding raw unpackaged re-wrapped beef stored directly above potato products in WIF. Observed package of mozzarella cheese stored in same pan with the raw beef. CDI - mozzarella removed and beef relocated to bottom shelf. 3-302.11 (A)(4) Except when the food is being cooled, store food in packages, covered containers, or wrappings. Observed tray of uncovered/exposed rolls with cardboard box sitting on top and in direct contact with the rolls. CDI - rolls discarded. Wrap or otherwise protect food when in storage.
28 0 Toxic substances properly identified stored & used Yes No No 7-102.11 Label working containers of toxic materials such as cleaners and sanitizers.-Pf. Observed spray bottle of clear liquid stored in spray bottle labeled window cleaner which is a purple chemical. CDI - PIC discarded.