Select your filters and click the Search button to search for data, or click Clear to clear all filters
 
Logo Main Menu
Mecklenburg County Health Dept
Public Health Inspections
Select your filters and click the Search button to search for data, or click Clear to clear all filters
 
  
 

Premises Information

Return to Inspections
NameCATERING KITCHEN - DUBOIS CENTER
Address320 E 9TH ST
 
City/State/ZIP
CHARLOTTE NC 28202
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 2/20/2017
Final Score @ Grade
97 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
8 0 Handwashing sinks, supplied and accessible Yes No No Observed no hand washing sign at bathroom hand sinks, men and unisex. 6-301.14 Post a handwash sign at each handsink. CDI - posted
14 1.50 Food-contact surfaces: cleaned and sanitized Yes No No Observed interior of scoop collecting residue. Observed exterior of plastic container with sticker residue present set inside another food service container. Observed can opener blade collecting residue. Observed green cutting board damaged and no longer easily cleanable. 4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf 4-602.11 Clean the equipment and utensils used with TCS foods as required to avoid contamination. -P
21 1.50 Proper date marking and disposition Yes Yes No Observed opened container of black beans dated 2/6. CDI - discarded. improvement from previous inspection. 3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P