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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameCATERING KITCHEN - DUBOIS CENTER
Address320 E 9TH ST
 
City/State/ZIP
CHARLOTTE NC 28202
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 3/9/2016
Final Score @ Grade
98 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
21 1.50 Proper date marking and disposition Yes No No 3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P Observed real butter date marked 3/1 warming today. CDI- discarded
43 0.50 Single-use and single-service articles; properly stored and used Yes No No 4-903.11(A) Store single-use and single-service articles to prevent contamination and at least 6 inches off the floor. Observed single service utensils in boxes stored on floor of dry goods room. CDI- removed from floor
45 0 Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used Yes No No 4-501.11 Maintain equipment in good repair. Observed small cold hold unit inoperatational. CDI- not necessary to operation