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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameCEDAR STREET TAVERN
Address120 N CEDAR ST
 
City/State/ZIP
CHARLOTTE NC 28202
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 12/13/2016
Final Score @ Grade
98 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
36 0 Insects and rodents not present; no unauthorized animals No No No 6-501.111 Keep the premises free of insects, rodents, and other pests. Observed some fruit flies around bar area. PIC directed to contact pest control for remediation.
39 0.50 Wiping cloths: properly used and stored Yes No No 3-304.14(B) Hold in-use wiping cloths in sanitizer between uses. Observed wet cloths used for sanitizing stored on counters. CDI: PIC directed to store wet cloths in sanitizer or once wet to take them to soiled laundry.
41 0.50 In-use utensils: properly stored Yes No No 3-304.12 Store in-use utensils in a clean, dry place, in food with handles out, in 135F or greater water or in running water which quickly moves food particles to the drain. Observed handles of scoops for dry goods stored in product. CDI: Handles removed from product.
42 0.50 Utensils, equipment and linens: properly stored, dried and handled Yes No No 4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Observed wet stacked plastic cups for bar use. CDI: Items separated for proper drying.
45 0 Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used No No No 4-501.11 Maintain equipment in good repair. Observed cracked lid covering seafood batter. 4-202.11 Food contact surfaces shall be smooth, free of open seams, cracks, chips, pits, sharp internal angles, crevices and assembled to allow access to clean. -Pf Observed duct tape on fryer baskets. CDI: Baskets removed from service.
53 0.50 Physical facilities installed, maintained and clean No Yes No 6-201.11 Floors, walls and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable. Observed some wall damage near handsink in kitchen and near spray arm at dish machine. Observed missing base boards at walk in cooler. Observed floor of kitchen to be damaged in several areas and holding water in some spots. REPEAT VIOLATION