|
21
|
1.50
|
Proper date marking and disposition |
Yes |
Yes
|
No |
3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf Observed soft cheeses such as cheddar and provolone not dated in the basement walk in cooler. Items had been opened one day prior according ot PIC and were allowed to be backdated. Ensure that dates are applied to all TCS products that are opened from commercial packaging and stored for more than 24 hours, such as cheeses.
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P Observed TCS, meat item dated for 9/17/17 in the reach in coolers near the grill. Item was discarded by PIC. Ensure that dates are checked by staff regularly such that no products are allowed to exceed their datemarking requirements. |
|
31
|
0.50
|
Proper cooling methods used; adequate equipment for temperature control |
Yes |
No
|
No |
3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. -Pf Observed macaroni noodles that had been cooling while coverd with plastic wrap tightly covering the container. CDI by removal of plastic such that a vent was formed. Do not tightly cover cooling foods, as air must be able to leave the product._ |
|
42
|
0.50
|
Utensils, equipment and linens: properly stored, dried and handled |
No |
Yes
|
No |
4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Observed wet stacked plastic containers in the clean dish area. REPEAT VIOLATION |
|
53
|
0.50
|
Physical facilities installed, maintained and clean |
No |
Yes
|
No |
6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure. Observed some cleaning needing to be done to walls near the dish machine and ceiling vent areas near the dish machine. |