|
1
|
0
|
PIC present, Demonstration - Certification by accredited program, and performs duties |
Yes |
Yes
|
No |
an ANSI accredited food safety manager shall be on site at all times. Observed no SERVSAFE or equivalent. CDI by instruction. R. |
|
14
|
0
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
All food contact surfaces shall be clean to sight and touch. Observed a hand held vegetable/nut chopper with food residue on it. CDI- chopper was voluntarily discarded. |