|
21
|
0
|
Proper date marking and disposition |
Yes |
No
|
No |
3-501.17 Ready-To-Eat Potentially Hazardous Food (Time/Temperature Control for Safety Food), Date Marking. Ensure all foods that are time/temperature control for safety (TCS) and ready-to-eat are properly date marked. Observed several foods stored in 3-dr cooler not propely date marked. Observed only day dots on containers. Need to provide full date. CDI, by instruction. |
|
23
|
0
|
Consumer advisory provided for raw or undercooked foods |
Yes |
No
|
No |
3-603.11 Consumption of Animal Foods that are Raw, Undercooked, or Not Otherwise Processed to Eliminate Pathogens. Provide a consumer advisory for any animal foods that are to be served raw or undercooked. Consumer advisory must include disclosure and reminder. Observed current consumer advisory inadequate. Disclosure only referenced raw eggs in salad dressing. Needs to address all items on menu that are to be served undercooked/raw. CDI, menu re done during inspection on laptop computer. |
|
31
|
0.50
|
Proper cooling methods used; adequate equipment for temperature control |
Yes |
No
|
No |
3-501.15 Cooling Methods. Ensure food items that are cooling are not tightly wrapped before cooling down to 45F. Observed pasta sauce in 3-dr cooler wrapped tightly and temperature at borderline 45F. CDI, by instruction. |
|
34
|
0
|
Thermometers provided and accurate |
No |
No
|
No |
4-302.12 Food Temperature Measuring Devices. Provide properly sized thin probe thermometer for use in thin food products. Observed thick probe dial thermometer available for use. CDI, by instruction. |
|
35
|
1
|
Food properly labeled: original container |
No |
No
|
No |
3-302.12 Food Storage Containers Identified with Common Name of Food. Observed dry good food containers not labeled. |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Good Repair and Proper Adjustment-Equipment. Observed torn gaskets on prep coolers in kitchen. Observed bottom of 3-door reach-in cooler with rust. |