|
13
|
1.50
|
Food separated and protected |
Yes |
No
|
No |
3-302.11(A) Separate raw animal foods from ready-to-eat foods. -P. Observed raw shell eggs and raw tuna stored above ready to eat dressings. Observed raw shrimp stored above ready to eat pickles. CDI - PIC relocated all items with raw products below ready to eat ones. |
|
42
|
0.50
|
Utensils, equipment and linens: properly stored, dried and handled |
Yes |
No
|
No |
3-304.12 Store in-use utensils in a clean, dry place, in food with handles out, in 135F or greater water or in running water which quickly moves food particles to the drain. Observed ice scoop near ice machines was stored in a scoop holder which had some standing water and debris in the bottom. PIC removed immediately for cleaning.
4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Observed wet nested metal shaker cups stored above ice cream cooler. Observed several wet nested pans on drying racks in kitchen near dish machine. PIC moved all back to be re-washed, rinsed, sanitized. |
|
45
|
1
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
Yes
|
No |
4-501.11 Maintain equipment in good repair. Observed three split gaskets, a few racks showing coating worn off on front edges, and several prep cooler lids with missing handles. |
|
53
|
0
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed one broken light shield located above clean drainboard in dish machine area. |