|
15
|
0
|
Food separated & protected |
Yes |
No
|
No |
3-302.11 (A)(4) Except when the food is being cooled, store food in packages, covered containers, or wrappings. Observed uncovered food in walk in cooler no longer in the cooling process. CDI- PIC instructed food employee to cover food. -0- |
|
43
|
0.50
|
In-use utensils: properly stored |
Yes |
Yes
|
No |
3-304.12 (A) In-use utensils in TCS food, must be stored with handles above the food and top of the food container. Observed container with no handle being used as scoops in TCS food. EHS advised that scoops should have handles and containers were buried in product. CDI- PIC instructed food employee to remove the scoop from the food items**REPEAT** -0.5- |
|
55
|
0.50
|
Physical facilities installed, maintained & clean |
No |
Yes
|
No |
6-101.11/6-201.11 Floors, walls and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable. Floors shall be non-absorbent in areas subject to moisture. Observed low grout and cracked tiles throughout facility. **REPEAT** **Points not escalated due to overall improvement, floor tiles and baseboards have been repaired*** EHS advised that facility could add grout to low grout areas. |