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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameTACOS EL NEVADO
Address4715 CENTRAL AV
 
City/State/ZIP
CHARLOTTE NC 28205
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 5/15/2019
Final Score @ Grade
94.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
13 1.50 Food separated and protected Yes No No 3-302.11(A) Separate raw animal foods from ready-to-eat foods. -P Obseved raw chicken and hamburger over ready to eat hot dogs in reach in cooler. CDI reordered storage. 3-302.11(A) Separate the different types of raw animal foods. -P Observed raw chicken over raw burgers in reach in cooler. CDI reordered storage.
18 3 Proper cooling time and temperatures Yes Yes No 3-501.14(A) Quickly cool cooked foods within 2 hours from 135F to 70F; and within a total of 6 hours from 135F to 41F. -P Observed chorizo, chicharone, tripe, asada and beans cooled from last night and still greater than 41 degrees (see chart above). CDI discarded products.
31 1 Proper cooling methods used; adequate equipment for temperature control Yes Yes No 3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. -Pf Observed items cooled and discarded cooled in to great of volume and tightly covered. CDI all products discarded.