|
8
|
1
|
Handwashing sinks, supplied and accessible |
Yes |
No
|
No |
6-301.14 Post a handwash sign at each handsink. Observed no handwashing signage in men's restroom. CDI - Provided PIC with appropriate signage to be posted. -1 point- |
|
21
|
3
|
Proper date marking and disposition |
Yes |
Yes
|
No |
3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf Observed ground pork in zip lock bags without date marking in reach in freezer. Observed open pack of hot dogs in walk in cooler without date marking. CDI - PIC labeled items with correct dates. -REPEAT- -3 points- |
|
37
|
0
|
Contamination prevented during food preparation, storage and display |
Yes |
No
|
No |
6-404.11 Designate a separate area for items that are not for use and are being held for credit, such as dented cans or recalled products. -Pf Observed three canned food items that were dented with damaged seams on can rack in dry storage. PIC stated items were set to be returned. CDI - PIC was asked to designate a separate area for cans marked for return to supplier and cans were removed from can rack. -0 points- |
|
41
|
0.50
|
In-use utensils: properly stored |
Yes |
No
|
No |
3-304.12 Store in-use utensils in a clean, dry place, in food with handles out, in 135F or greater water or in running water which quickly moves food particles to the drain. Observed scoop stored in large bin of flour with handle making contact with food product. CDI - PIC positioned scoop in flour where the handle does not make contact with food. -0.5 points- |
|
47
|
0
|
Non-food-contact surfaces clean |
Yes |
No
|
No |
4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Observed slight pink build up in ice machine. Recommend higher frequency of cleaning. -0 points- |
|
54
|
0.50
|
Meets ventilation and lighting requirements; designated areas used |
Yes |
No
|
No |
6-305.11/6-501.110 Designate and use an area for the orderly storage of employees' clothing and possessions. Observed employee drink and food stored over customer food on shelving in dry storage area. CDI - PIC moved employee food to a designated area. -0.5 points- |