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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

Return to Inspections
NameCOPAN RESTAURANT
Address3607 N SHARON AMITY RD
 
City/State/ZIP
CHARLOTTE NC 28205
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 4/23/2015
Final Score @ Grade
91 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
1 2 PIC present, Demonstration - Certification by accredited program, and performs duties No No No 2-102.12 Certified Food Protection Manager - C: Person in charge must have an Ansi accredited food protection manager certification.
7 1.50 No bare hand contact with RTE foods or a pre-approved alternate properly followed No No No 3-301.11 Preventing Contamination from Hands - P,PF: Observed employee cutting melon without weraing gloves. Employee has acrylic nails.
14 1.50 Food-contact surfaces: cleaned and sanitized Yes No No 4-602.11 Equipment Food-Contact Surfaces and Utensils-Frequency - P: Clean inside ice chute of big ice machine. CDI-cleaning during inspection.
21 1.50 Proper date marking and disposition No No No 3-501.17 Ready-To-Eat Potentially Hazardous Food (Time/Temperature Control for Safety Food), Date Marking - PF: Observed container of cooked foods not properly date marked.
33 0.50 Approved thawing methods used No No No 3-501.13 Thawing - C: Observed frzen Tilapia being thawed in prep sink. Must thaw under cold running water, in cooler, or microwave as a part of the cooking process. Tilapia is frozen.
37 1 Contamination prevented during food preparation, storage and display No No No 3-305.11 Food Storage-Preventing Contamination from the Premises - C: Discontinue storing container of food on floor under storage racks in walk in cooler and under storage shelves in kitchen.
47 0.50 Non-food-contact surfaces clean No No No 4-602.13 Nonfood Contact Surfaces - C: Clean all shelving throughout kitchen including walk in cooler.
53 0.50 Physical facilities installed, maintained and clean No No No 6-201.13 Floor and Wall Junctures, Coved, and Enclosed or Sealed - C: Finish ceiling in and at bar area. Repair wall in restrooms near mirror. 6-201.11 Floors, Walls and Ceilings-Cleanability - C: Clean walls at prep area(below). 6-501.11 Repairing-Premises, Structures, Attachments, and Fixtures-Methods - C: Replace rusted shelving.