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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameHO HO CHERRY HOUSE
Address2001 E 7TH ST
 
City/State/ZIP
CHARLOTTE NC 28204
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 4/25/2014
Final Score @ Grade
96 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
1 2 PIC present, Demonstration - Certification by accredited program, and performs duties No No No 2-102.12 Certified Food Protection Manager; Ensure that PIC is a certified food protection manager; Observed PIC on site not a CFPM.
13 1.50 Food separated and protected Yes No No 3-302.11 Packaged and Unpackaged Food-Separation, Packaging, and Segregation; Properly store/ prepare raw meats to prevent contamination; Observed raw chicken stored above raw shrimp in walk-in cooler; Observed raw chicken stored above raw beef on prep table. All raw meats properly stored according to final cooking temperature.
47 0.50 Non-food-contact surfaces clean No No No 4-602.13 Nonfood Contact Surfaces; Keep non-food contact surfaces clean; Observed surfaces of all kitchen/cooking equipment collecting debris in need of cleaning.