|
1
|
2
|
PIC present, Demonstration - Certification by accredited program, and performs duties |
No |
No
|
No |
2-102.12 Certified Food Protection Manager; Ensure that PIC is a certified food protection manager; Observed PIC on site not a CFPM. |
|
13
|
1.50
|
Food separated and protected |
Yes |
No
|
No |
3-302.11 Packaged and Unpackaged Food-Separation, Packaging, and Segregation; Properly store/ prepare raw meats to prevent contamination; Observed raw chicken stored above raw shrimp in walk-in cooler; Observed raw chicken stored above raw beef on prep table. All raw meats properly stored according to final cooking temperature. |
|
47
|
0.50
|
Non-food-contact surfaces clean |
No |
No
|
No |
4-602.13 Nonfood Contact Surfaces; Keep non-food contact surfaces clean; Observed surfaces of all kitchen/cooking equipment collecting debris in need of cleaning. |