|
6
|
0
|
Hands clean and properly washed |
Yes |
No
|
No |
2-301.12 Cleaning Procedure - (C) To avoid recontamination of hands, use a disposable paper towel or other clean barriers when manually turning off faucet handles after washing hands. Observed wait staff wash hands and touch the faucet handles with bare hands to turn off the faucets. CDI by education. |
|
20
|
3
|
Proper cold holding temperatures |
No |
Yes
|
Yes |
3-501.16(A)(2) Maintain TCS foods in cold holding at 45F or less. -P Observed several products stored above 45F on both flip top coolers on the front line. CDI by moving products into the freezer or walk in cooler or icing others. Products dropped to 45F-46F by departure and were left to continue cooling. VR- follow up required within 10 days. ITS issued, tied to RCP. |
|
36
|
1
|
Insects and rodents not present; no unauthorized animals |
No |
No
|
No |
6-501.111 Keep the premises free of insects, rodents, and other pests. Observed a presence of flies in the facility. Advised to notify regular pest control company for further measures and maintain all food tightly covered until presence diminishes. |
|
45
|
1
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
Yes
|
No |
4-101.11 Food contact surfaces shall be made of safe materials. No odor, color or taste can migrate during multi-use. Materials shall be smooth, cleanable, durable and nonabsorbent. Observed shelving starting to rust inside the walk in cooler near produce storage.
4-501.11 Maintain equipment in good repair. Observed flip top cooler not maintain food products below 45F. One measured 54F internal air temp with no drop in temperature. The other measured 50F at arrival and dropped to 46F by departure and was left closed to continue dropping. Facility is to maintain the left (salad) cooler empty until proper temperature can be maintained. |
|
46
|
0.50
|
Warewashing facilities: installed, maintained and used; test strips |
No |
No
|
Yes |
4-302.14 Provide a test kit that accurately measures sanitizer concentrations. -Pf Facility was out of test strips. VR- provide within 10 days. |