|
35
|
1
|
Food properly labeled: original container |
No |
No
|
Yes |
3-602.11 Food packaged on premises for customer self service shall include a label with the common name of the food, ingredients in descending order, quantity of contents, name and place of business and major food allergens. -Pf Observed unlabeled packages of pasta del harina de Trigo, which contains wheat for customer self-service, that are re-packaged in-house. VR no later than 02/15/2019 to ensure packages have labels with all the required parts. -1- |
|
37
|
1
|
Contamination prevented during food preparation, storage and display |
No |
Yes
|
No |
3-303.12 Storage or Display of Food in Contact with Water or Ice - C Food shall not contact undrained water or ice. Observed cut lettuce stored in direct contact with undrained water in walk in cooler. REPEAT -1- |
|
45
|
1
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 (C) Maintain can openers in good repair. Observed heavy rust buildup on the cutting blade and all metal surfaces around can opener. -1- |
|
53
|
0
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
6-101.11 (A)(3) Surface Characteristics-Indoor Areas - C Toilet room floors, walls and ceilings shall be nonabsorbent. Observed absorbent ceiling tiles in restrooms. -0- |
|
54
|
0.50
|
Meets ventilation and lighting requirements; designated areas used |
No |
Yes
|
No |
6-303.11 Intensity-Lighting - C Provide adequate lighting in all required areas. Observed 1 of 3 lights working in hood system. REPEAT -.5- |