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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameGINBU 401
Address401 PROVIDENCE RD
 
City/State/ZIP
CHARLOTTE NC 28207
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 12/6/2013
Final Score @ Grade
95.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
20 3 Proper cold holding temperatures Yes Yes No 3-501.16 (A)(2) and (B) Potentially Hazardous Food (Time/Temperature Control for Safety Food), Hot and Cold Holding - P: Keep TCS foods cold at 45 F or below. Found cooked chicken in flip top cooler 51 F. CDI- product moved to walk-in cooler for cooling.
31 0.50 Proper cooling methods used; adequate equipment for temperature control Yes Yes No 3-501.15 Cooling Methods - PF: Do not cool foods in small reach in coolers. Use walk-in cooler for cooling then transfer to small coolers after reaching 45 F. Found spicy mayonnaise sauce 62 F in cooler.
39 1 Wiping cloths: properly used and stored No Yes No 3-304.14 Wiping Cloths, Use Limitation - C: Cloths used for wiping spills or wiping counters shall be maintained dry or held in an approved sanitizer between uses. Observed damp cloths on surfaces in kitchen.