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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

COOK OUT #68

Address

1815 SARDIS RD N

City/State/ZIP

CHARLOTTE

NC

28270

Premise Type

1 - Restaurant

County

Mecklenburg

Inspection Date

8/8/2018

Final Score @ Grade

98

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
14	1.50	Food-contact surfaces: cleaned and sanitized	Yes	No	No	4-602.11 Clean the equipment and utensils used with nonTCS foods as required to avoid contamination. Build up in soda nozzles at customer self service soda fountain. CDI - Nozzles were pulled and cleaned.
42	0	Utensils, equipment and linens: properly stored, dried and handled	Yes	No	No	4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Plastic food pans wet stacked on drying rack. CDI - Pans were pulled for re-cleaning.
45	0	Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used	No	No	No	4-501.11 Maintain equipment in good repair. Replace rusty shelves in walk in cooler.
47	0.50	Non-food-contact surfaces clean	No	Yes	No	4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Clean build up of dust from walk in cooler fan guards and dark build up from low prep cooler door gasket.