|
8
|
1
|
Handwashing sinks, supplied and accessible |
Yes |
No
|
No |
5-205.11 Using a Handwashing Sink-Operation and Maintenance - PF
Observed the handsink stopped up and not able to be used today- repaired during inspection to correct. |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
Observed cracked doors on the flip top and a cracked lid on the raw meat flip top.
4-501.11 Maintain equipment in good repair. |
|
49
|
0
|
Plumbing installed; proper backflow devices |
Yes |
No
|
No |
Observed the handsink not draining properly today- unclogged during inspection to correct.
5-205.15 Maintain a plumbing system in good repair. |
|
52
|
0.50
|
Garbage and refuse properly disposed; facilities maintained |
No |
No
|
No |
Observed the cardboard dumpster lid open today and cardboard on the ground around it.
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors.
5-501.115 Discard items and litter stored in the waste areas and enclosures as they are not necessary to operation and maintenance. |