|
13
|
0
|
Food separated and protected |
Yes |
No
|
No |
Observed commuted beef and pork mixture stored over whole pork in the meat walk in- whole pork moved to be above teh communted meat.
3-302.11(A) Separate the different types of raw animal foods. -P |
|
22
|
1
|
Time as a Public Health Control: procedures and records |
Yes |
No
|
No |
Observed pizza set out at room temperature today with no time- put into oven to correct.
3-501.19 Provide and follow written procedures for foods held using Time as a Public Health Control (TPHC). Clearly mark foods with begin and end times. All food not sold by the end of 4 hours shall be discarded. -P/Pf |
|
37
|
0
|
Contamination prevented during food preparation, storage and display |
Yes |
No
|
No |
Observed a broken cover to the cotton candy machine and the sneeze guard did not completely cover the front, leaving it exposed to customers. Lid is on order and the current lid was wrapped with ceran wrap to temporarily fix this issue.
3-306.11 Protect food on display using shields, packaging, or other effective means. -P |
|
39
|
0
|
Wiping cloths: properly used and stored |
No |
No
|
No |
Observed a soiled sanitizer bucket today- refilled to correct.
observed a food service employee with a rag around their waist.
3-304.14(B) Hold in-use wiping cloths in sanitizer between uses. |
|
45
|
2
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
Yes
|
No |
Observed corroded metal on the walk in door.
Observed a broken cotton candy cover and observed a torn gasket on the hot hold cabinet.
4-501.11 Maintain equipment in good repair. |
|
47
|
0
|
Non-food-contact surfaces clean |
No |
No
|
No |
Observed build up on the pizza make table and the vents above the dish machine.
4-602.13 Nonfood Contact Surfaces - C |
|
49
|
0
|
Plumbing installed; proper backflow devices |
No |
No
|
No |
Observed a leaking front handsink today.
5-205.15 System Maintained in Good Repair - P |
|
53
|
0.50
|
Physical facilities installed, maintained and clean |
No |
Yes
|
No |
Observed dust on ceiling and ceiling vents,
observed missing grout and tile at the can wash- grout and tile looks much better but the whole facility is not completed yet.
6-502.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure.
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. |