|
13
|
1.50
|
Food separated and protected |
Yes |
No
|
No |
3-302.11(A) Separate unwashed produce from ready-to-eat foods. -P Observed unwashed produce stored above several reassuring to eat sauces and cooked pasta. CDI - PIC instructed employee to rearranged storage order. - 1.5 - |
|
14
|
0
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf Observed few dishes by salad prep line stored with food debris present. CDI - PIC moved items to dish machine to be W/R/S. - 0 - |
|
20
|
1.50
|
Proper cold holding temperatures |
Yes |
No
|
Yes |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed cooked mushrooms, various cheeses, pimento cheese, arugula in PT 1 reading between 58-66F. PT has iced over. Items placed on TPHC for the remainder of the lunch rush. Facility to use TPHC until cooler is repaired. A VR will occur by 6/3/2021 to ensure cooler has been repaired.
Observed pasta, black bean burgers, and chicken holding in RIC at 43. CDI - PIC turned cooler down. All items at 41F or below by end of inspection. - 1.5 - |
|
26
|
0
|
Toxic substances properly identified, stored, and used |
Yes |
No
|
No |
7-201.11 Store toxic materials to avoid contamination. -P Observed sanitizer bucket stored above grill drawers. CDI - PIC moved sanitizer. - 0 - |
|
31
|
0
|
Proper cooling methods used; adequate equipment for temperature control |
Yes |
No
|
No |
3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. -Pf Observed queso cooling in large quantity in freezer. CDI - PIC separated items into smaller batches. - 0 - |
|
42
|
1
|
Utensils, equipment and linens: properly stored, dried and handled |
Yes |
Yes
|
No |
4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Observed several metal bowls and pans air drying tightly stacked together on cook line and drying racks. CDI - Items separated to facilitate air flow. - REPEAT - 1 - |
|
53
|
0
|
Physical facilities installed, maintained and clean |
Yes |
No
|
No |
6-201.11 Floors, walls and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable. Observed flooring inside of outside walk in cooler in need of repairs. - 0 - |