|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
Yes |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf. Observed soiled interior in ice machine (pink buildup). VR - will return to ensure it has been properly cleaned and sanitized. Observed ice scoop holder holding water in bottom. CDI - cleaned and sanitized. |
|
35
|
0
|
Food properly labeled: original container |
No |
No
|
No |
3-302.12 Label all working containers of food (oils, spices, salts) except food that is easy to identify such as dry pasta. bserved unlabeled working containers of salt and pepper. |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
he 4-501.11 Maintain equipment in good repair. Observed split gasket at walk in cooler. |