|
13
|
0
|
Food separated and protected |
Yes |
No
|
No |
Observed pancake mix( has no egg in it) stored under raw sausage.
Pancake mix moved to another shelf with RTE foods to correct.
3-302.11(A) Separate raw animal foods from ready-to-eat foods. -P |
|
20
|
1.50
|
Proper cold holding temperatures |
Yes |
No
|
No |
Observed multiple TCS foods stored in cold drawers holding at >45F today. All products discarded to correct.
VR in 10 days to check repair of these drawers.
3-501.16(A)(2) Maintain TCS foods in cold holding at 45F or less. -P
6-502.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure. |
|
47
|
0.50
|
Non-food-contact surfaces clean |
No |
No
|
No |
Observed build up on the hood vent and the underside of warmers.
4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. |
|
53
|
0.50
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
Observed dust build up on the ceiling around the dish pit today.
Observed no baseboard around the walk in cooler where there is a gap that has food build up .
6-201.11 Floors, walls and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable. |