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2
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1
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Certified Food Protection Manager |
No |
Yes
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No |
2-102.12 (A) PIC shall demonstrate knowledge by being a certified food protection manager.
Must have an ansi accredited certified food protection manager present at all hours of business. - 1 - REPEAT
For more information on becoming a certified food protection manager please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation |