|
13
|
0
|
Food separated and protected |
Yes |
No
|
No |
3-302.11(A)(1) Separate raw animal foods from ready-to-eat foods. -P Observed raw chicken stored over RTE sausages and chicken in reach in freezer. CDI- Chicken moved to bottom. |
|
21
|
3
|
Proper date marking and disposition |
Yes |
Yes
|
No |
3-501.17(B) Commercially Prepared and Packaged Time/Temperature Control for Safety (TCS) food shall be date marked at the time the original container is opened in a food establishment and the food is held for more than 24 hours. -Pf Observed packages of ravioli, eggplant, and pepporoni all opened with no date mark. CDI- Products dated.
3-501.17 Date mark/label all ready-to-eat TCS foods that have been prepared and held more than 24hours in the establishment. -Pf Observed cooked lasgna in freezer with no date mark. CDI- Product dated. REPEAT. |
|
52
|
0
|
Garbage and refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.16 Provide waste bins in required areas including at handwash sinks. No waste bin at handwash sink. |