|
13
|
1.50
|
Food separated and protected |
Yes |
No
|
No |
3-302.11 Packaged and Unpackaged Food-Separation, Packaging, and Segregation - P. Observed raw eggs being stored over ready to eat cooked chicken in the reach in cooler in the kitchen. CDI- eggs were moved to the bottom shelf. |
|
37
|
2
|
Contamination prevented during food preparation, storage and display |
Yes |
Yes
|
No |
3-305.11 Food Storage-Preventing Contamination from the Premises - C. Observed the spices above the prep cooler without a cover from contamination. CDI- saran wrap was placed over the spices above the prep cooler. |
|
53
|
0
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
General Comment: 6-501.11 Repairing-Premises, Structures, Attachments, and Fixtures-Methods - C Observed a leaky faucet in the kitchen. |
|
54
|
0.50
|
Meets ventilation and lighting requirements; designated areas used |
No |
No
|
No |
6-303.11 Intensity-Lighting - C. Observed missing lights in the dry storage area upstairs. |