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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameQDOBA MEXICAN GRILL #103
Address1600 E WOODLAWN RD
 
City/State/ZIP
CHARLOTTE NC 28209
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 5/12/2022
Final Score @ Grade
95 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
22 3 Proper cold holding temperatures No Yes Yes 3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P For more information please visit: http://meck.co/FoodSafety or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ . TCS foods in walk-in cooler were 44-47F. Facility did not have catering order today and had not left door open during prep. Ambient air temp thermometer inside unit is currently reading 43F. All TCS/refrigerated food items in walk-in cooler were discarded voluntarily. Walk-in needs to be adjusted and repaired. Facility is voluntarily closing until cold holding in walk-in can be verified that unit is repaired and TCS foods are holding 41F. Facility does not have capacity to store or cool TCS foods from walk-in unit. Online ordering will also cease until repair and verification. Do not cool hot foods until walk-in is repaired. Food on hot line will be discarded. During inspection, EHS contacted GM Molly Villa. Maintenance will be scheduled to arrive today to repair unit. Verification Required by 5/15/22. Repeat
44 0 Utensils, equipment & linens: properly stored, dried & handled No No No 4-903.11 (A) Store cleaned equipment, utensils, linens in a clean, dry location; where they are not exposed to splash, dust, or other contamination; and at least 6 inches above the floor. Observed chip scoop in metal pan stored near handwashing sink where it is subject to splatter and water when employees reach for paper towels.
47 1 Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used No Yes No 4-501.11 Maintain equipment in good repair. Observed shelving throughout facility rusted. Noted shelving in walk in cooler , dry storage and clean dish area rusting and in need of replacement. Walk-in unit in need of repair. Ambient air temp in walk-in is currently above 41F. Repeat.
55 1 Physical facilities installed, maintained & clean No Yes No 6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure. Observed build up on ceiling vent/tile above dry storage shelf. 6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Repair FRP paneling that is coming apart from side of metal cabinets. Repeat.