|
8
|
0
|
Handwashing sinks, supplied and accessible |
Yes |
No
|
No |
General Comment: 6-301.14 Post a handwash sign at each handsink.
Observed women and men restrooms with out a handwash sign at handwash sinks. CDI EHS provided PIC with two handwash signs. |
|
35
|
0
|
Food properly labeled: original container |
Yes |
No
|
No |
General Comment: 3-302.12 Label all working containers of food (oils, spices, salts) except food that is easy to identify such as dry pasta.
Observed containers of sugar unlabeled. CDI PIC labeled containers |
|
41
|
0
|
In-use utensils: properly stored |
No |
No
|
No |
General Comment: 3-304.12 Store in-use utensils in a clean, dry place, in food with handles out, in 135F or greater water or in running water which quickly moves food particles to the drain.
Observed sugar with scoop laying inside of sugar. Ensure in use scoops are placed with their handles out of food. |
|
42
|
1
|
Utensils, equipment and linens: properly stored, dried and handled |
No |
Yes
|
No |
Repeat: 4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing.
Observed clean pans wet stacked. Ensure pans are air dried before stacking pans. |
|
43
|
0
|
Single-use and single-service articles; properly stored and used |
Yes |
No
|
No |
General Comment: 4-904.11 Display and handle single-use and single-service articles to prevent contamination.
Observed cups without protective cover or sleeve around them. CDI PIC moved all cups into their cup dispensor. |
|
45
|
1
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
Yes
|
No |
Repeat: 4-501.11 Maintain equipment in good repair.
Observed drain in rinse bin of three compartment sink unable to hold water, flip top and reach in not in use. PIC stated a work order was placed for the drain in the rinse bin of three compartment sink. PIC stated they do not use the flip top or reach in. |