|
8
|
0
|
Handwashing sinks, supplied and accessible |
Yes |
No
|
No |
6-301.14 Post a handwash sign at each handsink. No handwash sign at handsinks in bathrooms. CDI- Sign provided. |
|
13
|
1.50
|
Food separated and protected |
Yes |
Yes
|
No |
3-302.11(A)(1) Separate raw animal foods from ready-to-eat foods. -P Raw shrimp and beef stored over RTE italian sausages in WIF. CDI- Storage order re-arranged. REPEAT |
|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf Observed several soiled cooking pans. CDI- Taken to dishwasher. |
|
16
|
1.50
|
Proper cooking time and temperatures |
No |
No
|
Yes |
3-401.11 Cook raw animal foods to required temperatures. Do not interrupt the cooking process without approved procedures. -P Commited meat offered undercooked on kid's menu. Remove asterik. VR. |
|
23
|
0.50
|
Consumer advisory provided for raw or undercooked foods |
No |
No
|
Yes |
3-603.11 Provide consumer advisory for animal foods served raw or under-cooked. Consumer advisory must include disclosure and reminder. -Pf Facility has new menus that will be soon rolling out. Each menu has multiple food sections such appetizers, sides, dessert, kids, soups/salads, etc. Each section is labeled with an "*". As well as each section, multiple foods are labeled with asterik such as wings, smothered chicken, hamburger, grilled salmon, a kid's cheeseburger, cod sandwhich, etc. Correspondance on bottom of menu indicates reminder portion of consumer advisory as well as allergen information. However, there is no discloure located on menu for offering food items undercooked. Furthermore, asterik under kid's cheeseburger must be removed (see #16). VR. |
|
42
|
0
|
Utensils, equipment and linens: properly stored, dried and handled |
No |
No
|
No |
4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Observed minor wet stacking of cooking pans. |
|
46
|
0
|
Warewashing facilities: installed, maintained and used; test strips |
No |
No
|
No |
4-501.15 Operate a warewashing machine in accordance with data plate. Machine is reaching final rinse temp. via test strips and water proof thermometer but external thermometer on unit is not reading. Fix thermometer. |