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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameFIREBIRDS
Address3920 SHARON RD
 
City/State/ZIP
CHARLOTTE NC 28211
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 10/21/2014
Final Score @ Grade
95 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
4 0 Proper eating, tasting, drinking, or tobacco use Yes No No 2-401.11 Cover and store employee drinks to prevent contamination of food or utensils. Observed open employee beverage stored on utensil prep table with clean utensils. CDI- removed
8 1 Handwashing sinks, supplied and accessible Yes No No 6-301.11 Provide soap at each handsink. Observed no hand soap at front hand sink and bar hand sinkwith excessive mold accumulation. CDI- restocked and cleaned
14 1.50 Food-contact surfaces: cleaned and sanitized Yes Yes No 4-601.11(A) Equipment food contact surfaces shall be clean to sight and touch. Repeat. Observed multuple metal cambros stored as clean with slight residue and some sticker residue stuck on them. Observed multiple soiled soda gun nozzles at bar. CDI- removed to clean
22 1 Time as a Public Health Control: procedures and records Yes No No 3-501.19 Provide and follow written procedures for foods held using Time as a Public Health Control (TPHC). Clearly mark foods with start and finish times. All food not sold by the end of 4 hours shall be discarded. Observed soft butter held off temperature with no time labeled. CDI- time labeled
37 1 Contamination prevented during food preparation, storage and display Yes No No 3-306.11 Protect food on display using food guards, packaging, or other effective means.Observed tea and water pitchers stored accessible to public with no covering. CDI- removed behind bar
42 0 Utensils, equipment and linens: properly stored, dried and handled Yes No No 4-904.13 Observed facility wraps utensils bu does not protect preset plates. Instruction provided (A) Except as specified in ¶ (B) of this section, TABLEWARE that is preset shall be protected from contamination by being wrapped, covered, or inverted.
47 0.50 Non-food-contact surfaces clean Yes No No 4-601.11©Keep nonfood-contact surfaces of equipment clean. Observed multiple equipment door handles excessively soiled. In need of cleaning