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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameSAFFRON INDIAN CUISINE
Address2135 AYRSLEY TOWN BV
SUITE B
City/State/ZIP
CHARLOTTE NC 28273
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 6/3/2026
Final Score @ Grade
98.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
15 0 Food separated & protected Yes No No 3-302.11(A)(1) Separate raw animal foods from ready-to-eat foods and washed/unwashed fruits and vegetables. -P- *Observed - Raw Lamb stored above cooked Goat in WIC. *CDI - PIC corrected storage order. For more information on food storage order please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation
39 1 Contamination prevented during food preparation, storage & display Yes No No 3-304.13 Linens and napkins may not be used in contact with food unless used to line a container for the service of foods and are replaced each time the container is refilled for a new customer. *Observed - Paper Towels used to separate food items in the same container. *CDI - PIC removed paper towels and replaced them with parchment paper.
47 0.50 Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used No Yes No *REPEAT* 4-501.11 Maintain equipment in good repair. *Observed - Metal Floor rising and separating from foundation of WIF.