|
4
|
1
|
Proper eating, tasting, drinking, or tobacco use |
Yes |
No
|
No |
2-401.11 Eating, Drinking, or Using Tobacco2-401.11 Employee beverages must be handled in a manner to prevent contamination of the employee's hands; the container; and food and equipment.Observed employee beverage stored on food preparation table. CDI- PIC discarded |
|
22
|
1
|
Time as a Public Health Control: procedures and records |
Yes |
No
|
No |
3-501.19 Time as a Public Health ControlEnsure written procedures are present and followed for use of Time as a Public Health Control.Observed no declaration that quiches are held using TPHC nor complete written procedures.CDI- through instruction |