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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameSOUTH 21
Address6116 BROOKSHIRE BV
 
City/State/ZIP
CHARLOTTE NC 28216
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 10/30/2014
Final Score @ Grade
97 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
4 1 Proper eating, tasting, drinking, or tobacco use Yes No No 2-401.11 Cover and store employee drinks to prevent contamination of food or utensils. Observed employee beverages stored on work surfaces and observed some to be uncovered. CDI by removing from work surfaces and covering beverages.
14 1.50 Food-contact surfaces: cleaned and sanitized Yes No No 4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf Observed microbial build-up inside ice machine on ice deflector. CDI cleaned and sanitized. Observed knife stored on wall magnet with dried food debris. CDI by sending to wash, rinse, sanitize.
23 0 Consumer advisory provided for raw or undercooked foods Yes No Yes 3-603.11 Provide consumer advisory for animal foods served raw or under-cooked. Consumer advisory must include disclosure and reminder.-Pf Observed wall menu without consumer advisory. VR-10day required.
38 0.50 Personal cleanliness Yes No No 2-402.11 Use head coverings, beard guards and clothing to restrain body hair from contacting exposed food, equipment, and utensils. Observed food employee preparing food without hair restraint. CDI added hair restraint.