|
2
|
0
|
Management and food employee knowledge, and conditional employee; responsibilities and reporting. |
Yes |
No
|
No |
General Comment
2-103.11(M) Ensure food employees are informed of their responsibility to report required symptoms, illnesses and exposure.-PF PIC could not produce employee health policy. CDI - Manager was called in and able to pull up online. |
|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-602.11(E) - Clean equipment used with non-TCS foods at a frequency to preclude build up. Observed pink build up on interior surfaces of ice machine. CDI - Cleaned during the inspection. |