|
|
| CDI=Corrected During Inspection | |
R=Repeat Violation | |
VR=Verification Required | |
|
|
| Violation Item
| Demerits
| Violation Description
| CDI | R | VR |
|
|---|
|
8
|
1
|
Handwashing sinks, supplied and accessible |
Yes |
No
|
No |
6-301.11 Hand washing Cleanser, Availability - PF - Observed soap dispenser not working behind bar and not providing soap. Observed a dispenser not providing soap in women's restroom. CDI, soap provided during inspection. |
|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
No |
Yes
|
Yes |
4-601.11 (A) Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils - P - Observed some plates stored as clean, container, cutting board but with food debris / soils. Observed some plastic container lids stored as clean but with sticker residues. CDI, equipment relocated for cleaning. Much Improvement made since last inspection. Risk Control Plan discussed with PIC as tool to assist with long term compliance and follow up on RCP by 5/25/19. |
|
23
|
0.50
|
Consumer advisory provided for raw or undercooked foods |
No |
Yes
|
No |
3-603.11 Provide consumer advisory for animal foods served raw or under-cooked. Consumer advisory must include disclosure and reminder.-Pf - Observed PIC state that Big Mouth Burger would be provided undercooked and cooked to order per consumer request but not identified on menu with asterisk. Repeat. Vr to ensure menu updated. |
|
36
|
1
|
Insects and rodents not present; no unauthorized animals |
No |
Yes
|
No |
6-501.111 Keep the premises free of insects, rodents, and other pests. Observed some flys in kitchen. Repeat. |
|
38
|
0.50
|
Personal cleanliness |
No |
Yes
|
No |
2-303.11 Remove jewelry on hands and arms while preparing food. A plain ring, such as a wedding band, is allowed. Observed a wrist band worn on wrist of food handler.
2-402.11 Use head coverings, beard guards and clothing to restrain body hair from contacting exposed food, equipment, and utensils. Observed food emploee with beard handling food without wearing a hair restraint. |
|
42
|
0.50
|
Utensils, equipment and linens: properly stored, dried and handled |
No |
Yes
|
No |
4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Observed plastic bins being wet stacked on storage rack. Repeat. Improvement made since previous inspection.
4-903.11 Store cleaned equipment, utensils, linens and packages in a clean, dry location and at least 6 inches off the floor. Observed some clean utensils stored in container collecting debris. |
|
53
|
0
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
6-501.12 Cleaning, Frequency and Restrictions - C - Observed some food debris and soil accumulaing on floor in hard to reach areas in kitchen such as under ice machine and storage rack. |
|