|
|
| CDI=Corrected During Inspection | |
R=Repeat Violation | |
VR=Verification Required | |
|
|
| Violation Item
| Demerits
| Violation Description
| CDI | R | VR |
|
|
6
|
0
|
Hands clean and properly washed |
Yes |
No
|
No |
2-301.14 When to Wash - P - Observed food employee put on mask / adjust mask and proceed to food preparation without washing their hands. CDI by instruction. |
|
20
|
3
|
Proper cold holding temperatures |
No |
No
|
Yes |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P - Observed walk in cooler not maintaining all TCS foods at 41 degrees F and below. Several TCS foods held between 43-45 degrees F. Vr to ensure calibration and long term compliance of walk in cooler to ensure unit maintaining TCS foods at 41 degrees F and below. Effective January 1st, 2019 all TCS foods shall be held at 41 degrees F and below. |
|
21
|
0
|
Proper date marking and disposition |
Yes |
No
|
No |
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P - Observed a pan of pre-cooked gyro meat not date marked but PIC stated was removed from commercial packaging a few days ago. CDI, gyro meat voluntarily discarded by PIC. |
|
26
|
1
|
Toxic substances properly identified, stored, and used |
Yes |
No
|
No |
7-102.11 Label working containers of toxic materials such as cleaners and sanitizers.-Pf
7-201.11 Store toxic materials to avoid contamination. -P - Observed 1 unlabeled bottle of degreaser stored on dish machine. CDI bottle labeled and relocated for proper storage. |
|
42
|
0
|
Utensils, equipment and linens: properly stored, dried and handled |
No |
No
|
No |
4-803.11 Storage of Soiled Linens - C - Observed soiled cloths hanging from bottom of dish machine and cloths used to stabilize cutting boards |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Good Repair and Proper Adjustment-Equipment - C - Observed front panel of 2nd ice machine removed from unit. Repair. |
|
53
|
0
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
6-201.11 Floors, walls and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable. Observed some floor tile and wall damage in kitchen. |
|