|
16
|
1.50
|
Food-contact surfaces: cleaned & sanitized |
Yes |
No
|
No |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf Observed a few metal insert pans stored as clean soiled with greasy residue. Ensure regular changing of soap and sanitizer solution during W/R/S cycle. CDI: Sent to be re-W/R/S. |