|
22
|
3
|
Proper cold holding temperatures |
No |
Yes
|
No |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed items placed into RIC by RIF holding above 41F. Ambient in RIC prep unit holding above 41F. PIC stated they had been having issues with unit off and on and not been keeping anything in the unit over night so all items had been placed in unit less than 1hour prior. Items placed in WIC to quickly cool. PIC has contacted repairman. PIC filled out emergency TPHC to use pre unit until fixed. Repeat VR required
For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ . |
|
29
|
1
|
Compliance with variance, specialized process, reduced oxygen packaging criteria or HACCP plan |
Yes |
No
|
No |
3-502.11 Obtain a variance for specialized processes.-Pf
Observed facility is curing raw eggs for 8 days in the WIC, then date marking and holding another 7 days for service. Approved variance is need for this specialized process. CDI. PIC voluntarily discarded item and agreed to discontinue process unless obtained an approved variance.
For more information on how to apply for a variance please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation |
|
32
|
1
|
Variance obtained for specialized processing methods |
Yes |
No
|
No |
8-103.11 Provide the required information to obtain a variance to the regulatory authority.-Pf Observed facility is curing raw eggs for 8 days in the WIC, then date marking and holding another 7 days for service. Approved variance is need for this specialized process. CDI. PIC voluntarily discarded item.
For more information on how to request a variance please visit: http://meck.co/FoodSafety |
|
38
|
0
|
Insects & rodents not present; no unauthorized animals |
No |
No
|
No |
6-501.111 Keep the premises free of insects, rodents, and other pests. Observed fly, flying around dish pit during inspection. Keep facility free of pests. |
|
54
|
0
|
Garbage & refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed doors open on shared dumpsters. |