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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameUS NATIONAL WHITEWATER CENTER RESTAURANT
Address5000 WHITEWATER CENTER PY
 
City/State/ZIP
CHARLOTTE NC 28214
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 10/3/2019
Final Score @ Grade
98.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
20 1.50 Proper cold holding temperatures Yes No No 3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed broccoli slaw and pasta salad with a temperature above 41F in the prep top unit. CDI- PIC replaced items with products at 41F. REPEAT **Points not escalated due to improvements from the last inspection**