|
13
|
0
|
Food separated and protected |
Yes |
No
|
No |
3-302.11(A) Separate raw animal foods from ready-to-eat foods. -P Observed food employee working with ready to green beans stop handle container of raw eggs then return to wrap container of green beans. CDI- instruction provided |
|
21
|
1.50
|
Proper date marking and disposition |
Yes |
No
|
No |
3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf Observed unclear date marking procedures for prepped, then frozen on different day, then thawed on different day. CDI- procedure ammended3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P Observed one prepped, thawed spinach sauce in ziploc bag with no thaw date from february 2016. CDI- discarded |