Select your filters and click the Search button to search for data, or click Clear to clear all filters
 
Logo Main Menu
Mecklenburg County Health Dept
Public Health Inspections
Select your filters and click the Search button to search for data, or click Clear to clear all filters
 
  
 

Premises Information

Return to Inspections
NameCHICK-FIL-A #462
Address101 S TRYON ST
 
City/State/ZIP
CHARLOTTE NC 28202
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 10/1/2024
Final Score @ Grade
97.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
15 0 Food separated & protected Yes No No 3-302.11(A)(8) Separate unwashed produce from ready-to-eat foods. Observed unwashed tomatoes and strawberries stored on shelf above prewashed greens. CDI: Items reorganized. For more information on food storage order please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation
21 1.50 Proper hot holding temperatures Yes No No 3-501.16(A)(1) Maintain TCS foods in hot holding at 135F or above. -P Observed chicken minis stored in hot hold drawer near expo holding below 135F. CDI: Items were voluntarily discarded. For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ .
47 0.50 Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used No Yes No 4-501.11 Maintain equipment in good repair. Observed torn gasket on front reach in cooler door. The company came yesterday to install the gasket and it does not fit. Per PIC, the company stated that they are having to find replacement parts that might fit because due to the cooler’s age they do not make parts for this cooler anymore. EHS advised that facility may need to look into a company who custom makes gaskets for refrigeration. REPEAT VIOLATION
55 0.50 Physical facilities installed, maintained & clean No Yes No 6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed some grout areas beginning to be low near fruit prep cooler. Observed wall between walk in cooler and walk in freezer has water leaking from behind it. Observed some chipped/broken tiles along back edge of mop sink. Observed chipped paint at threshold and door to office. REPEAT VIOLATION Some improvement from previous inspection as floor in the walk in cooler has been repaired and door to the dining room was replaced. PIC stated that they will still be going through a remodel but that there was a delay and it will not be until spring of next year now. 6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure. Observed grease build up on wall near cook line handsink and on wall where filets are hot held. Observed small closet in dining room with minor debris on the floor.