|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
Yes
|
No |
4-501.11 Maintain equipment in good repair. Observed torn gasket on front reach in cooler door. PIC stated that she called for service and the gasket needs to be special ordered. PIC is in the process of having that gasket purchased so it can be replaced. REPEAT VIOLATION Previous violation corrected. |
|
49
|
0.50
|
Non-food contact surfaces clean |
No |
No
|
No |
4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris.4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. Observed gasket of freezer with minor build up. Observed minor ice build up in walk in freezer on floor and shelves. Observed shelving in chicken cooler adjacent to breading station with significant build up. Ensure more frequent cleaning. |
|
55
|
0.50
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed touch up paint needed to door to dining room. Observed wall near 3-comp sink with rust. PIC stated that they will be going through a remodel in the coming months. Observed some grout areas beginning to be low in walk in cooler. REPEAT VIOLATION Some improvement from previous inspection as floors at cook line have been repaired. |