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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameMCDONALD`S #31213
Address14110 RIVERGATE PY
 
City/State/ZIP
CHARLOTTE NC 28273
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 7/24/2014
Final Score @ Grade
98 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
8 0 Handwashing sinks, supplied and accessible Yes No No 6-301.14 Handwashing SignageGENERAL COMMENTOBSERVED HANDSINK NEXT TO FRY STATION TO BE MISSING REQUIRED HAND WASH SIGN. CDI BY PROVIDING PIC WITH HAND WASH STICKER DECAL
26 0 Toxic substances properly identified, stored, and used Yes No No 7-101.11 Identifying Information, Prominence-Original ContainersGENERAL COMMENTOBSERVED DEGREASER STORED IN A BOTTLE LABELED SANITIZER. CDI BY STAFF RELOCATING DEGREASER TO CORRECT BOTTLE.
42 0.50 Utensils, equipment and linens: properly stored, dried and handled No No No 4-901.11 Equipment and Utensils, Air-Drying Required4-903.11 (A), (B) and (D) Equipment, Utensils, Linens and Single-Service and Single-Use Articles-StoringOBSERVED MULTIPLE FOOD CONTAINERS STACKED TIGHT WHILE STILL WET, BACK IN THE DRY STORAGE AREA ON THE MOBILE SHELVING TOWERS. AIR DRY COMPLETELY BEFORE TIGHT STACKINGOBSERVED ICE BUCKET STORED UPRIGHT IN BETWEEN USE ON TOP OF ICE MACHINE. STORE ICE BUCKET INVERTED TO FACILITATE PROPER DRAINAGE OF WATEROBSERVED ONE CONTAINER USED FOR STORING CLEAN UTENSILS, TO HAVE WATER PRESENT IN IT. ELIMINATE STANDING WATER FROM CONTAINER TO PREVENT MOLD/MILDEW GROWTH.
45 1 Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used No No No 4-101.19 Nonfood-Contact Surfaces4-202.16 Nonfood-Contact SurfacesNonFOOD-CONTACT SURFACES of EQUIPMENT that are exposed to splash; spillage; or other FOOD soiling or that requirefrequent cleaning shall be constructed of a CORROSION-RESISTANT; nonabsorbent; and SMOOTH material. OBSERVED 2 SPLIT GASKETS ON BOTTOM 2 DOORS OF 4 DOOR VERTICAL PREP UNIT NEXT TO FRY STATION AND BISCUIT ROLLING STATION. REPLACE TORN/SPLIT GASKETS.
47 0.50 Non-food-contact surfaces clean No No No 4-602.13 Nonfood Contact SurfacesOBSERVED SOME GASKETS WITH FOOD CRUMBS PRESENT. CLEAN
54 0 Meets ventilation and lighting requirements; designated areas used No No No -501.14 Cleaning Ventilation Systems, Nuisance and Discharge ProhibitionGENERAL COMMENTCLEAN OVERHEAD VENTILATION GUARD THATS LOCATED ABOVE DRINK STATION IN DINING ROOM.