|
53
|
0.50
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure.
-Observed build-up on the ceiling vents in the kitchen area near prep sink area. Clean as needed to prevent build-up.
-Observed grease on the floor under the fryer area. |