|
|
| CDI=Corrected During Inspection | |
R=Repeat Violation | |
VR=Verification Required | |
|
|
| Violation Item
| Demerits
| Violation Description
| CDI | R | VR |
|
|---|
|
13
|
1.50
|
Food separated and protected |
Yes |
No
|
No |
3-302.11 Packaged and Unpackaged Food-Separation, Packaging, and SegregationProperly segregate all foods to prevent contamination. Observed raw shelled eggs stored over lemons. The eggs were moved below the lemons. |
|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-601.11 (A) Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and UtensilsAll food contact surfaces must be clean to the sight and touch. Observed food debris left on knives, peeler, metal stainer and large gray plastic food containers. All were removed to be washed and sanitized inside the dish machine. |
|
39
|
0
|
Wiping cloths: properly used and stored |
No |
No
|
No |
3-304.14 Wiping Cloths, Use Limitation*New*- Properly store all wiping cloths in between uses in sanitizer. Observed wiping cloths stored on splash guards on the prep sink and the handsink. Observed cloth stored on chefs apron. |
|
42
|
0
|
Utensils, equipment and linens: properly stored, dried and handled |
No |
No
|
No |
4-901.11 Equipment and Utensils, Air-Drying RequiredProperly air dry all utensils. Observed large plastic gray food containers stacked while wet. |
|
45
|
1
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Good Repair and Proper Adjustment-EquipmentMaintain all equipment in good repair. Observed prep cooler maintaining an internal temperature of 50F. All products stored inside were cooling, non TCS, or TPHC items. All items cooling were moved into the reach in cooler on the cook line. Facility is to repair or remove. All return visit will be made to ensure proper internal temperature. |
|
54
|
0
|
Meets ventilation and lighting requirements; designated areas used |
No |
No
|
No |
4-202.18 Ventilation Hood Systems, FiltersProperly clean all hood filters. Observed grease dripping for the hood filters.6-202.12 Heating, Ventilation, Air Conditioning System VentsMaintain all air conditioning vents clean. Observed dust build up on the air conditioning vents above the reach in freezer.6-202.11 Light Bulbs, Protective ShieldingProperly shield all light bulbs. Observed a broken light shield over the 3 compartment sink. |
|