|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-501.114 Maintain sanitizer at correct concentrations. -P - Observed chlorine sanitizer in bucket and 3 compartment sink read 0 ppm. CDI - Adjusted to read 50 ppm
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf - Observed two large pans with utensils stored in them with visible food debris. CDI - PIC to manage what utensils she wants to keep. She will remove and clean all others. |
|
16
|
0
|
Proper cooking time and temperatures |
Yes |
No
|
No |
3-401.11 Cook raw animal foods to required temperatures. Do not interrupt the cooking process without approved procedures. -P - 0 pts -
Note: Observed steak appear undercooked. PIC states that the steak is cooked to 145F. No proof of either fully cooking or under cooking. Par cooking is not allowed unless previously approved. |
|
19
|
3
|
Proper hot holding temperatures |
Yes |
Yes
|
No |
3-501.16(A)(1) Maintain TCS foods in hot holding at 135F or above. -P - Repeat - Observed cooked protein stored at 117. Observed cooked chicken and steak stored on top of holding containers reading 85F. CDI - Protein reheated. Chicken and steak discarded. |
|
33
|
0
|
Approved thawing methods used |
Yes |
No
|
No |
3-501.13 Use approved thawing methods. - 0pts - Observed tongue being thawed in microwave. Discontinue. |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. - 0pts - Observed shelving throughout rusting. Repair/replace |
|
49
|
1
|
Plumbing installed; proper backflow devices |
No |
No
|
No |
5-205.15 Maintain a plumbing system in good repair. - Observed plumbing under hand sink and three compartment sink leaking. Observed drain pipe under prep sink submerged in floor drain. Ensure that there is a gap to prevent any back flow issues. |
|
52
|
0
|
Garbage and refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. - 0 pts - Observed dumpster and card board container without lids. Provide lids. |