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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameSOUTH 21 MATTHEWS
Address11450 E INDEPENDENCE BV
 
City/State/ZIP
MATTHEWS NC 28105
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 7/26/2017
Final Score @ Grade
97 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
14 1.50 Food-contact surfaces: cleaned and sanitized Yes No No 4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf Observed a large white container with buildup along the edges of the container, and sticker residue on one container. Also observed buildup on the scoop to the sugar container. CDI-The two containers and the scoop were cleaned and sanitized. Huge Improvement, points were not increased. REPEAT.
31 0.50 Proper cooling methods used; adequate equipment for temperature control Yes No No 3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. -Pf Observed chicken salad cooling with tightly covered wrappings in the walk in cooler. CDI-The containers were uncovered to allow for proper heat transfer.
36 0 Insects and rodents not present; no unauthorized animals No No No 6-501.111 Keep the premises free of insects, rodents, and other pests. Observed a couple of flies in the facility. Increase pest control management.
42 0.50 Utensils, equipment and linens: properly stored, dried and handled No No No 4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Observed pans stacked wet on the clean equipment rack. Ensure pans are fully air dried prior to stacking.
47 0.50 Non-food-contact surfaces clean No No No 4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Observed buildup on the shelving unit above the back ice machine, on the inside of the 3-door reach in cooler, and to the lid of the sugar container. Have cleaned.
53 0 Physical facilities installed, maintained and clean No No No 6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed missing grouting in the floor in the back of the kitchen area near the dish machine and back room. Have repaired.